An éclair is a classic French pastry, known for its light, airy choux dough shell, which is typically filled with rich cream or custard and topped with a glossy layer of chocolate or icing. The combination of the delicate pastry and creamy filling creates a delightful balance of textures and flavors, making the éclair a favorite treat in bakeries around the world.

--


Printed with our Eco water-based ink! Vintage print/wash

ESTIMATED PROCESSING TIME UNTIL PRODUCT SHIPS FROM WAREHOUSE: 7-14 business days